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a respected name in kitchenware since 1958
first adjust the grinding wheel to your desired grind size by turning the adjustment knob
allowing for smooth scooping and serving
Avoid exposure to moisture by drying the scissors immediately after cleaning
Always recap the pen after use to prevent drying
Sakai Takayuki 360mm Serrated Castella Cake Knife - Perfect for Effortless Slicing Material_Zan a respected name in kitchenwareDescription Presenting the Sakai Takayuki 360mm Serrated Castella Cake Knife, an indispensable tool for pastry artists. Its unique single edged serrated blade glides smoothly through various cakes and pastries with minimal effort. Forged by Aoki Hamono Seisakusho Co. Ltd., these blades embody the artistry of classic Japanese swords. Boasting exceptional sharpness and exquisite brilliance, these culinary masterpieces are vital for preparing authentic
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