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This tool allow to make small flowers shapes for your cheese
and is easily recognised by its small log-like shape and the traditional ryegrass straw running through its middle for ease of handling
Jean Lecatelli (Vieu d'Izenave) carefully checks and turns the wheels
Produced in La Savoyarde
1kg or 150gr
Beaufort d'alpage Size:Approx. 1kg This tool allow to makeThe Beaufort Chalet d'Alpage is the best part of the summer production starting at the beginning of June and lasting till the end of October, when the Tarentaise and Abondance cows graze on the alpine meadows filled with abundant wildflowers and grasses and give a rich and flavoursome milk. It takes 500 litres of milk to make one wheel of Beaufort. It follows the traditional time tested techniques: there are two batches per day, produced at an