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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Weight : 104 gr / Balance point : At the maker mark
Perfect for chopping everything on the cutting board
Single or double bevel
Santoku style blade with a good distal taper
Wa handle made of (very) old English Oak (Quercus robur)
Gyuto 210mm Sheffield Weight : 104 gr /Gyuto 210x55mm, San Ma hand forged from 26C3 Core and Pure iron clad in Sheffield. Water quenched (65HRC) Kurouchi finish with polished flat grind (Kasumi). Double bevel Weight : 188 gr Balance point : blade forward (near Emoto) Distal taper from 4. 10mm to 2. 70mm to 0. 85mm (Emoto mid blade 1 cm from the tip) Wa handle made from Elm (Ulmus procera), 145mm length. Overall length : 365mm Elm custom saya with beech pin (included) Allow me a couple of
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