Yamato Small Batch Japanese Whisky Oregon Made from the purest ingredients

Made from the purest ingredients in small batches

Distilling Season: Spring 2019

Citrus to offer a tea element

Pavan has a very long

located in Akashi City near Kobe

Yamato Small Batch Japanese Whisky Oregon Made from the purest ingredientsYamato Small Batch Japanese Whisky is a rich blend of malted Scotch and select grain from the Yamanashi Prefecture. A unique flavor is imparted by the region's mini climate and fertile soil, while the aging process is accelerated by cold winters and hot summers. The whisky is aged in Mizunara Oak barrels for 3 8 years and is not chill filtered to preserve its natural character. 40% ABV