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Recipe Ladolemono (Greek Olive Oil & Lemon Sauce) from votes Print Pin Rate A true staple in Greek cuisine, ladolemono is an easy go-to finishing sauce, especially for grilled or broiled meats, seafood, and vegetables

It's loaded with garden veggies which are delicious and healthy

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She was also inspired by the German Bauhaus movement and the 1900s industrialism of workwear, which is my favorite thing, she says

For the best flavor, use a high-quality full-fat mayonnaise

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