Weingut Moric Lutzmannsburg Alte Reben 2020 Sparkling The hand-harvested fruit undergoes a

The hand-harvested fruit undergoes a spontaneous native fermentation using wild vineyard yeasts in neutral open-top vessels

it offers a sophisticated profile of wild dark cherries and blueberries intertwined with savory notes of dried thyme

terroir-driven profiles

It pours a translucent ruby-purple color

Meursault Sous la Velle typically features clay and limestone soils

Weingut Moric Lutzmannsburg Alte Reben 2020 Sparkling The hand-harvested fruit undergoes aGrape: Blaufrankisch Vintage: 2020 Type: Red This low intervention red wine is crafted from ancient Blaufrnkisch bush vines, some over a century old, in Lutzmannsburg. Roland Velich manages these heritage plots on complex loam and limestone terraces to capture old vine concentration and depth. The hand picked grapes undergo spontaneous fermentation with native wild yeasts in traditional open top wooden fermenters, skipping modern additions. The wine