Fratepietro Cerignola Green Olives I Contadini French gourmet appetisers

French gourmet appetisers

Made in Italy using traditional pasta-making methods

versatile culinary results

slightly tangy and subtly sweet profile that enhances the natural richness of the fish

Its structure also makes it perfect for stuffing or baking

Fratepietro Cerignola Green Olives I Contadini French gourmet appetisersFratepietro Bella di Cerignola green olives are classic Italian table olives made from the Bella di Cerignola cultivar one of the largest and most celebrated green olive varieties in the world. These olives are harvested in the fertile Puglia region of southern Italy and preserved in a simple brine solution that highlights their natural flavour and texture. The Bella di Cerignola olive comes from the town of Cerignola in the province of Foggia,