Other Salad Recipes Spring Roll Salad with Peanut Dressing, gluten-free Serves 4-6 Prep 10-15 minutes Soaking noodles for 5 minutes INGREDIENTS Salad: 250g Rice Vermicelli Noodles, gluten-free 2 Lebanese cucumbers, sliced into sticks* 1 large carrot, grated or sliced into thin sticks* purple cabbage, finely shredded* iceberg lettuce, thinly sliced 3 green onions, thinly sliced 1 cup coriander leaves 1 cup mint OR Thai basil leaves cup peanuts, roughly chopped 20 cooked prawns, peeled and deveined 1 x juice of lime 1 teaspoon sea salt teaspoon pepper Peanut Salad Dressing: cup smooth peanut butter (or almond butter) cup fresh lime juice 3 tablespoons sweet chilli, gluten-free 2 tablespoons tamari soy sauce (or coconut aminos), gluten-free 2 tablespoons fresh ginger, grated 2 garlic cloves, minced 2-3 tablespoons hot water (enough to create a smooth consistency) Optional: 1 tablespoon sesame oil *optional to use a mandoline slicer INSTRUCTIONS 1

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Ron Taylor at The Roast of Kevin Hart Red Carpet at Netflix Is A Joke Fest held at Kia Forum on May 10, 2026 in Los Angeles, California
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