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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Do Not Refreeze
3) Deep fry - Pre-heat oil to 170 degree
Making use of 100% chicken thigh meat
Weight : 350g
3) Deep Fry - Fry in pre-heated deep fryer at 170 degrees for approximately 5 mins until golden brown
Teriyaki Chicken Steak (10pcs/pkt) Ready To Cook Do Not RefreezeHailing from Japan, teriyaki chicken needs no introduction. Virtually known to all Japanese food lovers, this item is can be eaten in a variety of ways. TAY's has developed their very own teriyaki chicken as well. Using only chicken thigh, this item is not only boneless, it is also skinless. Each piece is portioned to 100g and comes with teriyaki sauce. Cooking Instructions: 1) Microwave From thaw, microwave under high for 30sec 1 min. From frozen,
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