Black Currant - Balsamic Vinegar - Dark Dish The resulting collaboration is intoxicating

The resulting collaboration is intoxicating as it is exotic

Blenheim variety of Apricot is both sweet and tart with an intensely aromatic aroma of honeysuckle and picked with a faint green tinge

Wonderful for harissa

with zesty hints of juicy purple elderberry

SUGGESTED BRICK ROAD OLIVE OIL & BALSAMIC COMBINATIONS:

Black Currant - Balsamic Vinegar - Dark Dish The resulting collaboration is intoxicatingThis full flavored barrel aged dark balsamic vinegar is perfect for BBQ sauce, Pork, marinades, or drizzled over roasted grilled potatoes, yogurt, or oatmeal. For a truly amazing treat, try drizzled over ice cream. Our Black Currant Balsamic pairs with all delicious EVOOs, Chipotle olive oil, Cayenne fused olive oil, Organic Tuscan Herb olive oil, Blood Orange fused olive oil, Eureka Lemon fused olive oil, French Roasted Walnut. Suggested Meats: Beef,