Australian Grassfed Ribeye (Chilled) 250-270 g | 1.2 kg | 2 kg Weight:1.2 kg Its generous marbling gives a

Its generous marbling gives a rich

Any slow cooking of this piece of flavorful beef will cause it to be tender

So give yourself the best shot at delicious

Our fish are grown around Scotland's pristine coast

and kebabs

Australian Grassfed Ribeye (Chilled) 250-270 g | 1.2 kg | 2 kg Weight:1.2 kg Its generous marbling gives aAustralian Grassfed Ribeye is a high quality cut of beef that comes from the rib section of the cow. It is prized for its rich, beefy flavor and tender, juicy texture. Perfect for grilling, pan searing, or reverse searing to medium rare or medium. The marbling keeps it juicy and flavourful finish with a 5 min rest before slicing for maximum juiciness. Check out our instruction on pan searing the perfect ribeye (rare, medium, well done) Portion options