Amrut Portonova 1000ml and sadly a higher loss

and sadly a higher loss is taken by the Greedy Angel's

the Speyside single malt whisky was bottled at 48% ABV without chill-filtration

the whisky underwent an extended maturation of 10 more years in seasoned American oak

The sherry in this case refers to a cask finishing / secondary maturation in Pedro Ximenez (PX) sherry butts

renowned for its exceptional peating level

Amrut Portonova 1000ml and sadly a higher lossPortonova is constructed using an involved process describes as a port pipe sandwich: The single malt spends approximately 3 years in a combination of new and ex bourbon barrels, in the hot and humid Indian climate, followed by a dunk for several months in imported Portugese port pipes. After picking up some port character (again, this is a tropical climate so the process is accelerated), the whisky is transferred back into ex bourbon barrels to marry