2019 Hanneli R Syrah Viognier delicate salmon and trout or

delicate salmon and trout or finely sliced charcuterie in summer and comforting fish soup or saffron-scented seafood paella in winter

This complex Syrah-based blend is the ideal partner to red meat in most of its forms

sweet sauce

Karen Gaertner on viola and Peter Martens on cello

seafood and even dishes containing tomato or Asian-style spices that are often difficult to pair

2019 Hanneli R Syrah Viognier delicate salmon and trout orThis complex Syrah based blend is the ideal partner to red meat in most of its forms. With its well structured tannins, this wine beautifully complements the intensity of hard cheese. Also available in a magnum (1. 5L) size