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with a touch of pepper and a persistent savoury finish
it offers ripe blackberry and plum
Clape ferments in concrete and ages in old foudres
and their attention to detail is evident in each bottle
with its vineyards perched between 320 and 480 metres above sea level
NV Riesling, Pepin - Alsace Norfolk with a touch of pepperSituated in the picturesque vineyards of Alsace, Ppin is a naturalwine collective born in 2020. Its spearheaded by Jean & Pierre Dietrich of Domaine Achille in Scherwiller, along with winemakers and consultants like Xavier Couturier and Pierre Sanchez of Duo nologie. They work with local organic growers under strict rules: no synthetic chemicals, manual harvesting, native yeasts, and no or minimal sulphur added. The terroir for the Riesling component