Peacock Easycook Rice 20kg Yam Yes — it's the most

Yes — it's the most economical per-litre option of this oil

which makes it easy to eat by hand or with a spoon

They're most traditional in pepper soup and banga soup

Drizzle over porridge

The bulk case suits households

Peacock Easycook Rice 20kg Yam Yes — it's the mostPeacock Easycook Rice 20kg is pre steamed during processing, so it cooks faster than regular long grain rice while the grains stay firm and separate a practical bulk choice for catering and large households cooking with stews and curries. How to cook Basic method: add to plenty of boiling water and simmer for 10 12 minutes, then drain. Alternatively, absorption method: 1 cup rice to about 1 cups water, simmered 12 15 minutes, covered. Let it stand