Gabrio Bini Zibibbo Terre Siciliane White 2023 The First Tasting The fruit ferments with indigenous

The fruit ferments with indigenous wild yeasts and a high percentage of whole clusters to build a firm structure

story of Laika the dog who was the first living creature in space

are perfect conditions to grow Tempranillo

It shows a translucent ruby hue

flashing aromas of charred lemon peel

Gabrio Bini Zibibbo Terre Siciliane White 2023 The First Tasting The fruit ferments with indigenousGrape: Zibbibo Vintage: 2023 Type: White Grown on the volcanic island of Pantelleria, just 60km from Tunisia, this wine is a raw and radiant expression of its windswept, sunbaked origin. Grown biodynamically, fermented with native yeasts, and bottled without any additions or filtration, its a benchmark for natural Mediterranean wine.