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Sites farmed organic without certification
Once back in Portland I began to hang around Nil Wine Bar
Pressed to taste and separated into individual barrels during the press cycle
Mushrooms in Cream Sauce
fresh ground coffee
Fancy Pants multi-pack Sites farmed organic without certificationCepage: 50% Pinot Noir, 50% Pinot Gris Feels: Seasons Changing, Raw Linen, Strawberries with the Stems, Incense Burned Yesterday Pairs: Grilled Fish, Pork Cutlets, Sprouting Broccoli, Yogurt and Honey Techniques: 5 days of semi carbonic maceration in stainless steel. Pressed to neutral barrels on full solids and fermented until dry. Elevage for 11 months, assembled in stainless for one month before bottling Serving Temperature: 40 55 Fahrenheit
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