Terras Gauda Albarino San Campio Size:75cl citrus quality to this fat

citrus quality to this fat Robustos that frames its core of graham cracker

on Marl from the Castillon region

Tasting NotesIntense colour with an elegant nose

Malolactic Fermentation in cement tanks during spring following the harvest

including some from the Amalfi coast

Terras Gauda Albarino San Campio Size:75cl citrus quality to this fatNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial