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Tony Chachere's Cajun Country Cookbook (1992) Vintage The far-flung locations and creative

SKU: 1132522162

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Description

The far-flung locations and creative decor give each supper club a unique ambience

It is in it's 23rd printng with over 70

Peaches and Cream Cake

Few people know that national pie champion Francine Bryson got her start on the cooking contest circuit at age sixteen with a savory stuffed pork lointhat won first place

Family and friends of all ages shared their favorite dishes as well as their spirit and love for one another

Tony Chachere's Cajun Country Cookbook (1992) Vintage The far-flung locations and creativeTony Chachere's cajun country cookbook is the book that launched his famous original creole seasoning and his company. It is a South Louisiana cookbook classic. Release Date: 1972 (1994 Printing) Condition: Very good title handwritten on spine, gift inscription on title page. Otherwise like new.

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