Taco Salad with Catalina Dressing Ingredients Catalina Salad Dressing 1/3 cup ketchup 1/4 cup canola oil 2 tbsp sugar 1 tbsp lemon juice 1 tbsp red wine vinegar 2 tsp Worcestershire sauce 1/4 tsp salt 1/4 tsp ground mustard 1/8 tsp paprika Dash turmeric Dash cayenne pepper Taco Meat 1.5 lb lean ground pork 4 tbsp Taco seasoning (or 1 packet) 1/2 cup water Salad Ingredients 1 head romaine lettuce 2 cups Cool Ranch Doritos crushed 1/3 cup Fiesta Corn drained 1 cup shredded Cheddar Cheese 1/2 cup sliced black olives 2 tomatoes diced 1/3 cup green onions sliced 1/3 cup sour cream Optional Salad Toppings 1/2 cup beans black, pinto, kidney 1/4 cup red onion diced 1 avocado diced 1/4 cup cilantro diced 1 lime wedges for juice 1/4 cup salsa Instructions Catalina Salad Dressing In a medium batter bowl, whisk together all dressing ingredients.1/3 cup ketchup, 1/4 cup canola oil, 2 tbsp sugar, 1 tbsp lemon juice, 1 tbsp red wine vinegar, 2 tsp Worcestershire sauce, 1/4 tsp salt, 1/4 tsp ground mustard, 1/8 tsp paprika, Dash turmeric, Dash cayenne pepper Cover and refrigerate until ready to serve
She has worked in the fashion and style industries for over 10 years, specializing in educating people on the art of re-purposing existing clothing to freshen up a wardrobe
For example, if your dress is an Empire waist style or has an A-Line poufy style, you dont want to draw attention to your midsection
It helped take us to the ball with her, at an earlier era
The For the buffalo sauce: Add the butter to a medium saucepan over medium heat and allow to melt
citrus fruits - we use navel oranges and grapefruit
