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slender rice variety native to Andhra Pradesh
Ideal for everyday meals and special occasions alike
It can be had as a light yet filling breakfast option or an easy and fuss-free dinner choice
and baked goods
making it ideal for a range of traditional dishes such as sambar rice
DAAWAT ORGANIC SONA MASOORI 10 KG Coffee slender rice variety native toDaawat Sona masoori is a medium grain rice variety. It is popular in the Indian states of Andhra Pradesh, Telangana, and Karnataka. Sona masoori rice is also known as bangaru theegalu, which translates to golden ivy in the local language. It has a distinct aroma and is light in weight. Sona Masoori is a medium grain, slender rice variety native to Andhra Pradesh, Telangana, and Karnataka. It is commonly used to make fluffy plain rice and sweet pongal.