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mineral notes
Fermentation proceeded at a cool 50 degrees F to preserve the lovely fruit character and kept in temperature controlled stainless steel tanks
and others
followed swiftly by its precise and structured palate
where fermentation takes place for 7-9 days with selected yeasts - being underground
Ordinal Piquepoul Roussanne 2022 Different varieties mineral notesWinemaking Fermented in stainless steel and low temperatures for freshness. The wine is then aged for 6 months on fine lees for complexity and texture. Tasting Note A wine of intensity & freshness. Nose of white flowers and white ston fruit, lifted by a bright lively acidity give a wonderfully refreshing, almost thirst quenching summer white wine. Food Match Pairs well with a wide selection of fresh seafood or any summer salad.
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